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Le Cordon Bleu Chef Sarah Freick offers delicious dishes prepared with the freshest ingredients using only prime beef and wild-caught seafood at the Refuge. Open for lunch, dinner and Sunday brunch.
Martini Bay fine Dining overlooks the Bridgewater Channel and London Bridge. A huge outdoor patio with seating areas on two levels with fireplace, and misters.
Shugrue’s Restaurant and lounge has a cutting-edge restaurant design. with mouth watering seafood and steak specials and wide variety of awarding winning wines.
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